7th CASEE Conference “The Role of Life Sciences in Europe’s 2020 Strategy”
22th – 24th May, 2016
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
Conference GENERAL Program
Sunday, May 22th, 2016
18:00 – 20:00 CASEE Board meeting, Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara (BUASVMT), Conference room, Rectorate building (main building), ground floor, Calea Aradului 119
18:00 – 20:00 Registration, BUASVMT, Rectorate building (main building), ground floor
20:00 – 22:00 Welcome reception, Restaurant Valery 4, Calea Aradului 121
Monday, May 23th, 2016
08:30 – 09:30 Welcome session for students of the CASEE-In Project, Conference room, Rectorate building (main building), ground floor
08:30 – 09:30 Registration, Rectorate building (main building), ground floor
09:30 – 10:00 Opening ceremony, Aula ‘’Iulian Drăcea’’, Rectorate building (main building), ground floor
10:00 – 10:30 Keynote presentation ‘’Keeping Food Integrity in our agenda’’, Ass.Prof.Dr. Nastasia Belc, Director of the National Institute for Bioresources, Bucuresti, Romania. Discussions
10:30 – 11:00 Coffee break
11:00 – 11:30 Keynote presentation "Facing with CC challenges by using seasonal weather forecast in agricultural production", Ass.Prof. Branislava Lalic, University of Novi Sad. Discussions
11:30 – 12:00 Keynote presentation “Biorefineries as a basis for knowledge-based bioeconomy", Prof. Thomas Rosenau, BOKU Vienna. Discussions
12:00 – 13:00 Lunch
Afternoon session:
13:00 – 16:00: Thematic sessions (four parallel sessions):
• Primary production and regional development
• Trends in food safety and food security
• Energy, climate change and biodiversity - related environmental challenges
• Biotechnology in knowledge-based bioeconomy
13:00 – 16:00 Workshop "DAFM Master" (upon invitation only), Conference room, Rectorate building (main building), ground floor
14:30 – 15:00 Coffee break
16:00 – 18:00 Poster session
16:00 – 18:00 CASEE-In project meeting (upon invitation only), Conference room, Rectorate building (main building), ground floor
19:30 Dinner
Tuesday, May 24th, 2016
09:00 – 10:00 Thematic sessions (four parallel sessions):
• Primary production and regional development
• Trends in food safety and food security
• Energy, climate change and biodiversity - related environmental challenges
• Biotechnology in knowledge-based bioeconomy
09:00 – 10:00 Workshop "DAFM Master" (upon invitation only), Conference room, Rectorate building (main building), ground floor
10:00 – 10:30 Coffee break / Poster session
Final session, Aula ‘’Iulian Drăcea’’, Rectorate building (main building), ground floor:
Chair: ICA-CASEE President Univ.-Prof. DI Dr. Dr.h.c. mult. Martin Gerzabek
10:30 – 11:00: Presentation of Workshop results
11:00 – 12:00: Presentation on current/ suggested educational projects within CASEE
12:00 – 13:00: CASEE General Assembly and Closing of the conference
12:00 – 13:00 Summary session for students of the CASEE-In Project, (upon invitation only), Conference room, Rectorate building (main building), ground floor
13:00 – 14:00: Lunch
14:00 Excursion
14:00 – 18:30: Workshop DANUBE-Inco-Net, Conference room, Rectorate building (main building), ground floor
Accompanying persons program:
Monday, May, 23th, 2016, 13:00 – 16:00 – Excursion to the Monastery Sag-Timiseni – a traditional Romanian Orthodox Monastery (based 1944). Departure/arrival from/to BUASVMT by bus.
Participation in the welcome reception, excursion, lunches and dinners.
7th CASEE Conference “The Role of Life Sciences in Europe’s 2020 Strategy”
22th – 24th May, 2016
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
SCIENTIFIC Program
Monday, May 23th, 2016
Session Ia: Primary production and regional development
Oral presentations, 13:00 – 16:00, Amphitheater A2, Rectorate building (main building), first floor
Chair: Prof.Dr. Florin STĂNICĂ
University of Agronomic Sciences and Veterinary Medicine of Bucharest, Romania
Co-chair: Prof.Dr. Georgeta POP
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
13:00 – 13:20 1a01: Impact of socio-economic development and policies on the sustainable land management in agriculture
M. Ljuša, H. Čustović, Z. Sarić
13:20 – 13:40 1a02: Agricultural landscapes as a driver for socio-economic benefits in rural regions - Empirical results of the EU project ‘CLAIM’
J. Kantelhardt, L. Schaller, D. Viaggi, M. Arriaza, T. Bal, S. Colombo, V. Ehmeier, H. Giray, K. Häfner, M. Kapfer, E. Majewski, A. Malak-Rawlikowska, R. Manrique-Paredes, D. Nikolov, Ç. Örmeci-Kart, J. Paoli, A. Piorr, M. Raggi, A. Reindl, M. Rodríguez-Entrena, S. Targetti, F. Ungaro, P. Verburg, A. Villanueva, B. van Zanten, I. Zasada, M. Zavalloni
13:40 – 14:00 1a03: Sustainable Development in the Beliș-Fântânele Area - a qualitative analysis
L.V. Nas
14:00 – 14:20 1a04: The influence of cover crops on soybeans (Glycine max)
P. Euteneuer, B. Jost, S. Pauer, S. Steinkellner
14:20 – 15:00 Coffee break
15:00 – 15:20 1a05: The effect of simulating hail and late spring frost on certain parental forms of registered maize hybrids in Nord West of Transylvania
C. G. Balas-Baconschi, I. Has, V. V. Has, A. Copandean, E. Tinca, R. E. Calugar
15:20 – 15:40 1a06: The influence of genetic diversity on aspects of the the biochemical composition of some maize isonuclear inbred lines
R. E. Calugar, V. V. Has, A. Varga, C. D. Vana, A. Copandean, E. Tinca, C. G. Balas-Baconschi, L. A. Ceclan, I. Has
Session PI: Primary production and regional development
Poster session, 16:00 – 18:00, Amphitheater A1, Rectorate building, ground floor, left entrance
Chair: Prof.Dr. Georgeta POP
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
Co-chair: Prof.Dr. Florin STĂNICĂ
University of Agronomic Sciences and Veterinary Medicine of Bucharest, Romania
P1.01: Organic farmer market - a case study from Croatia
M. Cerjak, D. Siljan, Ž. Mesić
P1.02: Ensuring the sustainability of rural areas through agrotourism-particularities at European level
R. M. Ciolac, I. Csosz, D. Marin, T.C. Adamov
P1.03: Study concerning simultaneous transesterification of 2,5-diacetyl-isosorbide with hydrocarbon chain Ra
I. Cocan
P1.04: Silicon availability in Lower Austrian topsoil
P1.05: Genetic diversity of 25 rhizobial isolates from soybean determined with Random Amplified Polymorphic DNA (RAPD) method
P1.06: The effectiveness of the entomopathogenic nematodes Heterorhabditis bacteriophora Poinar 1976 on sugar beet weevil (Bothynoderes punctiventris Germar.) larvae
P1.07: Mapping the local food with the help of short supply chains - case study
P1.08: Impact of phosphorus fertilization on concentrations of Zn and Cd in soil and corn plant
P1.09: The effects of Taxus baccata L. aqueous extracts on germination, seedling growth and physiological parameters of test species
A. Lobiuc, R. Cuibari, M. Frunzete, N. Costica, M. Burducea, M. Ardelean, M. Zamfirache
P1.10: Impact of starter fertilizers in maize and in sunflower
P1.11: The influence of age in Merino of Cluj sheeps on prolificacy and lambs at birth and weaning development
P1.12: Copper-based fungicide application limit nitrogen fixing root nodules of lucerne (Medicago sativa L.) in two contrasting soils
P1.13: Accommodating Different Learning Styles with Students in Agronomical Studies
P1.14: Chemical imaging and root exudate sampling in the rhizosphere of arsenic hyperaccumulating ferns (Pteris vittata and Pteris quadriaurita)
P1.15: Introducing the Horizon 2020 Twinning Project: ENHANCE: Building an Excellency Network for Heightening Agricultural ecoNomic researCh and Education at the University of Agronomic Sciences and Veterinary Medicine of Bucharest
Session IIa: Trends in food safety and food security
Oral presentations, 13:00 – 16:00, Amphitheater ‚’Ionel Jianu’’, Building of the Faculty of Food Processing (yellow building)
Chair: Prof.Dr. Teodor TRAȘCĂ
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
Co-chair: Prof. Dr.hab. Ewa REMBIAKOWSKA
Warsaw University of Life Sciences (WULS), Poland
13:00 – 13:20 2a01: Carcass quality and hematological alterations associated with lung lesions in slaughter pigs
N. D. Čobanović, N. Karabasil, A. Cojkić, D. Vasilev, S. Stajković
13:20 – 13:40 2a02: Effect of processing method on the bioactivity of parsley (Petroselinum crispum (Mill.) Fuss var. neapolitanum)
G. M. Cătunescu, I. Rotar, R. Vidican, F. Bunghez, A. M. Rotar
13:40 – 14:00 2a03: Process design and assessment of polyphenols in beer subjected to acetic fermentation
L. T. E. Coldea, E. Mudura, C. Socaciu, F. Ranga, C. Pop
14:00 – 14:20 2a04: Free and encapsulated probiotic cells viability and their effect on the sensory properties of yoghurt during storage
O. L. Pop, D. C. Vodnar, C. Coman, R. Suharoschi, C. Socaciu
14:20 – 15:00 Coffee break
15:00 – 15:20 2a05: Importance of grape phenols in the human diet
D. E. Urcan, N. Pop, L. Rolle, F. D. Bora
15:20 – 15:40 2a06: Research and development of a new ale type beer sortiment in brewery pilot plant from UASVM Cluj-Napoca
A. N. Borsa, E. Mudura, S. Muste, T. Coldea
15:40 – 16:00 2a07: The influence of some Cuminum cyminum L. essential oil bioactive metabolites, as antimicrobial agents on the quality of cottage cheese
F. Radu, M. Feraru, D. Raba
Session PII: Trends in food safety and food security
Poster session, 16:00 – 18:00, Amphitheater ‚’Ionel Jianu’’, Building of the Faculty of Food Processing (yellow building)
Chair: Prof. Dr.hab. Ewa REMBIAKOWSKA
Warsaw University of Life Sciences (WULS), Poland
Co-chair: Prof.Dr. Teodor TRAȘCĂ
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
P2.01: Novel dairy products - sensory and physic-chemical evaluation of dairy products with pomegranate extracts
P2.02
Chromatographic Characterization and Antibacterial Activity Assessment of Some Plant-Derived Essential Oils with Potential Use in Functional Foods
P2.03
Preliminary data regarding phenolic compounds and antioxidant activity of new enrich balsamic vinegar with blackcurrant juice
P2.04
Anthocyanin from selected fruit inhibit cell proliferation
P2.05
Antioxidant activity of germinated cereals and their content in some bioactive compounds
P2.06
Use of essential oils in the development of new food products
P2.07
Chemical composition of selected beetroot juices in relation to beetroot production system and processing technology
P2.08
Thin layer chromatography (TLC) separation combined with Raman mapping for carotenoid identification
P2.09
Benefits of consuming apicultural produce associated with strength training in tennis players
P2.10
Assessment of minerals and heavy metals content in fresh and processed tomatoes
P2.11
Study regarding the influence of filling types on quality of pastry products
P2.12
(HACCP) System in a still water bottling station (unit)
P2.13
Comparison of volatile compounds in essential oils from fresh and dried parsley leaves
P2.14
Exploitation of food wastes as valuable sources of bioactive compounds
P2.15
Maize flour dough rheological properties studies by adding wheat flour and glucose oxidase in breadmaking
P2.16
Phenolic content and potential inhibitory activity of Romanian bee pollen ondifferent plant pathogenic strains
Session IIIa: Energy, climate change and biodiversity - related environmental challenges
Oral presentations, 13:00 – 16:00, Senate Hall, Library building
Chair: Prof.Dr. Florian BORLEA
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
Co-chair: Prof. Dl Dr. Dr.h.c. mult. Martin H. GERZABEK
University of Natural Resources and Life Sciences (BOKU), Vienna, Austria
13:00 – 13:20 3a01: Carbon footprint of agro-municipal resource use in an Alpine municipality
I. Kral, M. Saylor, G. Piringer, A. Gronauer, A. Bauer
13:20 – 13:40 3a02: Standardized sampling protocols and procedures for vineyard landscape diversity
A. Hoble, D. Popescu, C. Bunea, F. Burel, M. Guernion, A. Nicolai, A. Fertil, S. Winter, S. Kratschmer, J. Zaller, G. Guzmán, P. Strauss, M. Potthoff
13:40 – 14:00 3a03: The impact of climate change on soil water balance and agricultural production sustainability in Mediteranian part of Bosnia and Herzegovina
H. Čustović, S. Hodžić, M. Ljuša, Z. Sarić
14:00 – 14:20 3a04: Research regarding the structure and dynamics of benthic communities of saprobionts from the Bega River
A. Marin, B. Lixandru, M. Petrovici, A. Sinitean, D. Popescu, F. Morariu
14:20 – 15:00 Coffee break
15:00 – 15:20 3a05: Extreme values of water quality parameters as indicators of critical conditions in the Tamiš River
J. Grabić, R. Batinas, J. Josimov-Dunđerski, A. Arba
15:20 – 15:40 3a06: Constructed wetland models for rural settlements in Vojvodina
J. Josimov-Dundjerski, J. Grabic, A. Belic, R. Savic, M. Krtolica
15:40 – 16:00 3a07: Biometric and biodiversity indexes of the forest stands from “Runcu-Groși” Nature Reserve
O. Merce, F. G. Borlea, D. O. Turcu, I. C. Cîntar
Session PIII: Energy, climate change and biodiversity - related environmental challenges
Poster session, 16:00 – 18:00, Senate Hall, Library building
Chair: Prof. Dl Dr. Dr.h.c. mult. Martin H. GERZABEK
University of Natural Resources and Life Sciences (BOKU), Vienna, Austria
Co-chair: Prof.Dr. Florian BORLEA
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
P3.01
Transfer function as a “tool” for solar collectors dynamical analysis and control algorithm determining
P3.02
Effect of biological additives on diesel engine emission
P3.03
Modeling of work processes of the diesel engine, powered by biofuel
P3.04
Researches regarding the influence of foliar fetilization on the main physiological indicators and antioxidant capacity of tomatoes
P3.05
Soil water monitoring as basis for irrigation management - extracts of case studies in Austria
P3.06
Research Regarding External Anatomy and Life Cycle of Aphis nasturtii
P3.07
Utilization of equivalent thermal network in modeling ground heat exchanger
P3.08
Ecological events impact on the consumption of electricity in Poland
P3.09
Carbon footprint of table grape production in Eastern Austria
Principles of Playground Design and Their Effects on Child Development
P3.11
Physiological responses of European silver fir (Abies alba Mill.) seedlings to drought and overheating stress conditions
P3.12
"Good Practices" for the design of wind power stations on examples of wind farms from the Mazovian Voivodship in Poland
P3.13
Improving the urban image of the town of Caransebes by the extension of green spaces and pedestrian areas in the city centre
P3.14
Biotech formulation of plant Growth promoters by encapsulation of fungal bio-factors
Session IV: Biotechnology in knowledge-based bioeconomy
Oral presentations, 13:00 – 16:00, Blue Amphitheater, Building of the Faculty of Veterinary Medicine, 1st floor
Chair: Prof.Dr. Doru PAMFIL
University of Agricultural Sciences and Veterinary Medicine Cluj Napoca, Romania
Co-chair: Prof. Dr.hab. Monica BUTNARIU
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
13:00 – 13:20 04.01: The type of container and filling method have consequences on semen quality in swine AI doses
I. A. Ibanescu
13:20 – 13:40 04.02: Lycopene offers protection against oxidative damage in frozen-thawn bovine semen
E. Tvrdá, A. Mackovich, H. Greifová, N. Lukáč
13:40 – 14:00 04.03: The use of sea buckthorn (Hippophae rhamnoides L.) and milk thistle (Silybum marianum L.) in Alloxan induced diabetes mellitus in rats
F. Muselin, D. Brezovan, J. Savici, R. T. Cristina, E. Dumitrescu, A. O. Doma, D. Morar, A. Trif
14:00 – 14:20 04.04: HPTLC identification of bioactive compounds fromGanoderma lucidum and Flammulina velutipes hydroalcoholic extracts
C. Bubueanu, G. Popa, A. Grigore, S. Colceru-Mihul, P. C. Cornea
14:20 – 15:00 Coffee break
15:00 – 15:20 04.05: Screening of xylanase producing microorganisms
A. Burlacu, C. P. Cornea, F. Israel-Roming
15:20 – 15:40 04.06: The influence of hormonal balance and in vitro culture duration on Momordica charantia callus growing
A. G. Simina, S. Ciulca, D. Botau
Session PIV: Biotechnology in knowledge-based bioeconomy
Poster session, 16:00 – 18:00, Blue Amphitheater, Building of the Faculty of Veterinary Medicine, 1st floor
Chair: Prof. Dr.hab. Monica BUTNARIU
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
Co-chair: Prof.Dr. Doru PAMFIL
University of Agricultural Sciences and Veterinary Medicine Cluj Napoca, Romania
P4.01
Seroprevalence of Toxoplasma gondii and Neospora caninum in buffaloes in North-Western Romania
P4.02
Micotoxins production by different Fusarium species isolated from Timis County (Western Romania) in relation with geographic area
P4.03
Phenotypic and genotypic characterization of Romanian mastitic Prototheca zopfii isolates
P4.04
The predictive value of the in vitro versus in vivo blast transformation indices in broiler chickens treated with an alcoholic Echinacea extract
P4.05
The identification of histological changes in liver and the evaluation of the effect of some probiotics and amino acids on the invasion of C.jejuni
P4.06
The effects of vitamin C and vitamin E on bovine spermatozoa motility after the deep freeze
P4.07
The potential effect of 4-nonylphenol on hCG stimulated androstenedione production in mice Leydig cells
P4.08
The effect of garlic extract on characteristics of the marinated rainbow trout during frozen storage
P.09
A comparative study of arterial blood pressure in two large breed dogs
P4.10
Garlic, cilantro and chlorella’s effect on kidney histoarchitecture changes in Cd-intoxicated Prussian carp (Carassius gibelio)
P4.11
The evaluation of serum pentosidine in healthy and streptozotocin-induced diabetic rats using fluorescence spectroscopy
P4.12
Comparative LC-MS fingerprint of new cosmetic formula containing sea buckthorn and apricot extracts
P4.13
Effects of Artemisia annua in broiler chickens challenged with Eimeria spp. in a floor-pen trial
P4.14
PCA Method used in agriculture
P4.15
Effects of hexavalent chromium compound intake on testes morphology and function in rats
P4.16
Acute phase proteins in cats: a review
P4.17
Bioactive compounds characterization from processed food wastes
Tuesday, May 24th, 2016
Session Ib: Primary production and regional development
Oral presentations, 09:00 – 10:00, Amphitheater A2, Rectorate building (main building), first floor
Chair: Prof.Dr. Florin STĂNICĂ
University of Agronomic Sciences and Veterinary Medicine of Bucharest, Romania
Co-chair: Prof.Dr. Georgeta POP
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
09:00 – 09:20 1b01: Synecological analysis of endogaeic ground beetles in oilseed rape field in Croatia
09:20 – 09:40 1b02: Yield, physiological and biochemical parameters of Ocimum basilicum L. under foliar ecological fertilization
Session IIb: Trends in food safety and food security
Oral presentations, 09:00 – 10:00, Amphitheater ‚’Ionel Jianu’’, Building of the Faculty of Food Processing (yellow building)
Chair: Prof.Dr. Teodor TRAȘCĂ
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
Co-chair: Prof. Dr.hab. Ewa REMBIAKOWSKA
Warsaw University of Life Sciences (WULS), Poland
09:00 – 09:20 2b01: Molecular epidemiology of the neglected meat-borne pathogen Sarcocystis spp. in pigs and cattle: an update
09:20 – 09:40 2b02: Quality and safety assessment of meat products obtained by traditional romanian recipes
Session IIIb: Energy, climate change and biodiversity - related environmental challenges
Oral presentations, 09:00 – 10:00, Senate Hall, Library building
Chair: Prof.Dr. Florian BORLEA
Banat’s University of Agricultural Sciences and Veterinary Medicine ‘’King Michael I of Romania’’ from Timisoara, Romania
Co-chair: Prof. Dl Dr. Dr.h.c. mult. Martin H. GERZABEK
University of Natural Resources and Life Sciences (BOKU), Vienna, Austria
09:00 – 09:20 3b01: Soil nitrogen leaching from different textural soils, based on fertilization and activity of soil organisms
09:20 – 09:40 3b02: Mutation of public spaces in post socialist neighborhoods
09:40 – 10:00 3b03: Minerals study in certain herbs with antibacterial effect
